This study found excessive iodine status in macroalgae consumers, and consumers should be made aware of the risk associated with including seaweed in their diet.
Aakre I, Tveito Evensen L, Kjellevold M, et al. · Nutrients (2020)
- Median urinary iodine concentration was 1200 ug/L — far above the adequate range, indicating excessive iodine exposure
- Seaweed was the major contributor to iodine intake among consumers
- TSH levels, while within reference range, were higher than in comparable population groups