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Studien
Dan4.0
Dandelion – Forschung
Überwiegend Mechanismus / Beobachtung
20 begutachtete Studien
Was die Evidenz sagt
Überwiegend Mechanismus / Beobachtung
Die meisten Studien zu Dandelion sind mechanistisch oder beobachtend statt RCTs, die einen klinischen Effekt messen — betrachte die Ergebnisse als vorläufig.
Die meiste Evidenz stammt aus hochwertigen randomisierten Studien, veröffentlicht 2005–2026 mit einer typischen Studiengröße von 130 Teilnehmenden.
Basierend auf 20 Studien · 4 RCTs · 130 Teilnehmende insgesamt
Einfach gesagt: Therefore, this review summarizes current research on the chemical structures, neuroprotective effects, structure-activity relationships, and applications of flavonoids, phenolic acids, terpenoids, and sterols derived from dandelion in the medical and food industries, with the aim of promoting its further development and utilization.
Li H, Qu B, Wu J, Sun M, Xue Y, Li T, Tan C, Wang S, Ning C, Guo C. · Food science & nutrition (2026)
This article further examines the structure-activity relationships of these compounds in relation to their neuroprotective effects.
The analysis indicates that the pharmacological activities of dandelion components are largely determined by their core skeletons, while functional groups-such as hydroxylation patterns, glycosylation, and specific unsaturated bonds-fine-tune their activity.
As a non-toxic plant, dandelion has been widely used in food and pharmaceutical applications.
Sweeney B, Vora M, Ulbricht C, Basch E · J Herb Pharmacother (2005)
3Übersicht2025
Einfach gesagt: Meanwhile, we anticipate that some novel candidates with high efficacy and low toxicity for anticancer might be developed from dandelion in future research on this plant.
Wang A, Xiong W, Cheng C, Zou L, Niu B, Liu Y. · Nutrients (2025)
Bioactive components from dandelion are effective in inhibiting the occurrence and progression of various cancers, such as breast, lung, and liver cancers.
Hence, the chemical composition, anticancer activities, and signaling pathways in cancer cells treated with bioactive components from dandelion are summarized in this review.
We aim to provide more pharmacological evidence and scientific references for further research and development of dandelion for cancer treatment.
Einfach gesagt: We conclude by summarising the significant role of these herbal remedies in modern complementary medicine and proposing future research directions to further elucidate their mechanisms of action and optimise their use for gut health.
Pacyga K, Tabiś A, Pacyga P. · International journal of molecular sciences (2025)
We delve into the phytochemical composition and pharmacological properties of nine medicinal plants: globe artichoke, aloe vera, German chamomile, pot marigold, Ceylon cinnamon, dandelion, fennel, garlic, ginger, and green tea.
We focus on their anti-inflammatory, antioxidant, antimicrobial, and prebiotic effects.
The article also discusses the scientific evidence supporting their use, acknowledges the limitations of current research, and highlights considerations for safe and effective application.
Einfach gesagt: The study provides a screening of Taraxacum sp. chemical composition, an assessment of the main pharmacological properties, and a description of relevant studies supporting the use of dandelion for its particularly valuable and diversified therapeutic potential in different diseases.
Tanasa Acretei MV, Negreanu-Pirjol T, Olariu L, Negreanu-Pirjol BS, Lepadatu AC, Anghel Cireasa L, Rosoiu N. · International journal of molecular sciences (2025)
The traditional use of Taraxacum species and their potential use in medicine are assessed.
In addition, individual papers describing principal pathways and molecules modulated by Taraxacum in antitumoral, anti-inflammatory, antidiabetic, hepatoprotective, immunomodulatory, antimicrobial, and antioxidant activities are presented.
The study provides a screening of Taraxacum sp. chemical composition, an assessment of the main pharmacological properties, and a description of relevant studies supporting the use of dandelion for its particularly valuable and diversified therapeutic potential in different diseases.
Einfach gesagt: This study reviews dandelion flavonoids and their in vitro and in vivo antioxidant activities by consulting and organizing relevant domestic and international works of literature to provide a scientific and theoretical basis for further research, development, and utilization of dandelion.
Zhuang X, Shi W, Shen T, Cheng X, Wan Q, Fan M, Hu D. · Antioxidants (Basel, Switzerland) (2024)
Modern studies have demonstrated that dandelion contains all kinds of bioactive constituents, including flavonoids, amino acids, fatty acids, organic acids, phenolic acids, coumarins, lignans, polysaccharides, phytosterols, terpenes, glycoproteins, oligosaccharides, alkaloids, etc.
Meanwhile, dandelion has been proven to possess antioxidant, antibacterial, anti-inflammatory, antitumor, antivirus, hypoglycemic, and hypolipidemic properties, as well as the ability to regulate hormone levels and protect some visceral organs.
Among them, flavonoids derived from dandelion and their antioxidant activities have received considerable attention.
Patel G, Shah S, D'Adamo CR. · Frontiers in nutrition (2025)
Mean improvements in ALT, AST, ALP, and GGT were significantly greater with the nutraceutical product than placebo ( p ≤ 0.001).
No adverse events were reported.
Discussion Supplementation with this liquid nutraceutical formula improved the liver enzyme profile of healthy individuals, suggesting that it may mitigate a trend toward higher liver enzyme levels over time in a convenient manner that fosters compliance.
Einfach gesagt: The experience of rural communities may influence the direction of further phytochemical and pharmacological research.
Gruszecki R, Walasek-Janusz M, Caruso G, Pokluda R, Tallarita AV, Golubkina N, Sękara A. · Plants (Basel, Switzerland) (2024)
The variety of ways to prepare the raw material is noteworthy; fresh and dried raw materials were used to make extracts, tinctures, decoctions, infusions, wrap compresses, syrups, and even wine or coffee substitutes.
The mentioned preparations were prepared individually for particular ailments.
Conclusions The vast experience of rural communities in Central-Eastern Europe concerning the medicinal applications of common dandelion has developed through centuries.
Einfach gesagt: Investigating these understudied species is essential to fully elucidate the potential therapeutic value of the genus Taraxacum.
Cui M, Wang X, Yu T, Liu X, Zhang X. · Journal of ethnopharmacology (2026)
However, research on its effects on neurodegenerative and cardiovascular diseases remains limited.
Future studies should focus on in vivo experiments to explore the material basis and mechanisms underlying the therapeutic effects of dandelion species.
Furthermore, current phytochemical and pharmacological research has overlooked several Taraxacum species with well-documented traditional uses.
Einfach gesagt: Determining the optimal dosing, evaluating its potential as an adjuvant in pharmacological treatments, as well as evaluating possible interactions with conventional drugs, is necessary for the potential use of T. officinale as an adjuvant agent in the treatment of liver diseases.
Herrera Vielma F, Quiñones San Martin M, Muñoz-Carrasco N, Berrocal-Navarrete F, González DR, Zúñiga-Hernández J. · Pharmaceuticals (Basel, Switzerland) (2025)
Results: Preclinical studies have reported that extracts of this plant protect against liver damage induced by toxic agents such as alcohol, carbon tetrachloride, and paracetamol.
Among the most relevant and predominant bioactive compounds of T. officinale is taraxasterol, which modulates inflammatory and oxidative stress pathways, helping to prevent liver damage.
Conclusions: While preclinical studies are promising, further clinical trials are essential to confirm the safety and efficacy of T. officinale in the treatment of liver diseases.
Einfach gesagt: Therefore, further studies are needed to explore the potential of these medicinal plants as anti-obesity treatments.
Rahminiwati M, Iswantini D, Trivadila, Sianipar RNR, Sukma RM, Indariani S, Murni A. · Current issues in molecular biology (2025)
Pancreatic lipase, an enzyme responsible for converting 50-70% of dietary fat into monoglycerides, free fatty acids, and various other smaller molecules, plays a crucial role in fat metabolism.
Wigg), pegagan ( Centella asiatica ), and pala ( Myristica fragrans ) had strong inhibitory effects, exceeding 50% for both in vitro and in vivo studies.
The results showed that kunci pepet ( Kaempferiae angustifolia Rosc.), asam gelugur ( Garcinia atroviridis ), temulawak ( Curcuma xanthorrhiza ), jombang ( Taraxacum officinale F.
Einfach gesagt: Bioactive compounds associated with these effects include triterpenes and their saponins, phenolic acids, sterols and their glycosides, flavonoids, organic acids, volatile oils, and saccharides.
Yan Q, Xing Q, Liu Z, Zou Y, Liu X, Xia H. · Biomedicine & pharmacotherapy = Biomedecine & pharmacotherapie (2024)
Dandelion (Taraxacum genus), a perennial herb belonging to the Asteraceae family is widely distributed in hillside grasslands, roadsides, fields, and river beaches in middle and low-altitude areas.
It has a long history of traditional Chinese medicine usage as a heat-clearing and detoxifying agent, often consumed as tea or vegetable.
Multiple pharmacological studies have demonstrated the antiviral, antibacterial, anti-inflammatory, immune-regulating, antioxidant, anti-tumor, and other effects of the Taraxacum genus.
Einfach gesagt: This approach aligns with efforts to preserve biodiversity and maintain traditional Mediterranean and Balkan food practices, integrating both ecological and cultural sustainability.
Kozuharova E, Malfa GA, Acquaviva R, Spadaro V, Ionkova I, Statti G, Raimondo FM. · Foods (Basel, Switzerland) (2026)
T. farfara is known to accumulate pyrrolizidine alkaloids, which are associated with liver damage and potential genotoxic effects, highlighting the importance of thorough toxicological evaluations before recommending these plants for consumption.
This study also demonstrates how common culinary processes, such as boiling and blanching, significantly impact the concentration, stability, and safety profile of these bioactive compounds.
Overall, the research supports the promotion of wild Asteraceae species as valuable and sustainable nutritional and nutraceutical resources.
Einfach gesagt: These findings adequately confirm the previously described traditional uses and aid in explaining its therapeutic applications.
Hao F, Deng X, Yu X, Wang W, Yan W, Zhao X, Wang X, Bai C, Wang Z, Han L. · The American journal of Chinese medicine (2024)
It has traditionally been used for detoxification, diuresis, liver protection, the treatment of various inflammations, antimicrobial properties, and so on.
Pharmacological investigations have revealed that Taraxacum crude extracts and chemical compounds contain antimicrobial infection, anti-inflammatory, antitumor, anti-oxidative, liver protective, and blood sugar and blood lipid management properties.
These findings adequately confirm the previously described traditional uses and aid in explaining its therapeutic applications.
Einfach gesagt: Overall, in this pilot study, the naturopathic interventions had no substantial effects on estrogen measures.
Greenlee H et al. · Cancer epidemiology, biomarkers & prevention : a publication of the American Association for Cancer Research, cosponsored by the American Society of Preventive Oncology (2007)
Combination botanical supplement (Taraxacum officinalis one of 6 herbs) tested in premenopausal women
Early-follicular androgens decreased with the botanical supplement
Einfach gesagt: Phytotherapy with Cinarepa holds promise as an alternative option in the relief of functional dyspepsia symptoms and merits further investigation in controlled studies.
Sannia A et al. · Minerva gastroenterologica e dietologica (2010)
Open cohort of functional-dyspepsia patients on a mixture including dandelion radix
Significant gradual reduction in dyspepsia symptom severity at day 30 and 60
Dandelion one of four components — effect not isolable